Cuisinart GG22-20 GreenGourmet Hard-Anodized 8-Inch Nonstick Max 64% OFF Ope Cuisinart GG22-20 GreenGourmet Hard-Anodized 8-Inch Nonstick Max 64% OFF Ope $19 Cuisinart GG22-20 GreenGourmet Hard-Anodized Nonstick 8-Inch Ope Home Kitchen Kitchen Dining Cookware GG22-20,8-Inch,Hard-Anodized,Nonstick,stephane-giberne.fr,Home Kitchen , Kitchen Dining , Cookware,GreenGourmet,Cuisinart,$19,Ope,/Balkar889399.html GG22-20,8-Inch,Hard-Anodized,Nonstick,stephane-giberne.fr,Home Kitchen , Kitchen Dining , Cookware,GreenGourmet,Cuisinart,$19,Ope,/Balkar889399.html $19 Cuisinart GG22-20 GreenGourmet Hard-Anodized Nonstick 8-Inch Ope Home Kitchen Kitchen Dining Cookware
Inspired by the great French kitchens, Cuisinart began making professional cookware over 35 years ago. Constructed of the finest materials available to perfectly perform all of the classic cooking techniques, Cuisinart GreenGourmet Hard-Anodized cookware continues a long tradition of excellence. Today, more and more home cooks are going greenÃ¢ÂÂ¦ and so is Cuisinart cookware!
Cuisinart's GreenGourmet cookware is designed with an exclusive Cuisinart Ceramica nonstick surface, which features a petroleum-free, ceramic-based coating that is applied at a temperature one half that of traditional nonsticks. The coating does not contain PTFE and PFOA, substances often used in nonstick cookware that have raised health concerns over the years. It was also developed using manufacturing techniques that reduce harmful carbon emissions by consuming less energy. The coating is also water-based, unlike other nonstick coatings on the market, which are solvent-based. In addition, Cuisinart's cookware has a scratch-resistant nonstick surface that won't peel off. The new cookware conforms to FDA and European RoHS standards for environmentally sound products. These pans should be hand-washed with a mild detergent. Cuisinart also gets some green cred from the packaging, which is made from 100 percent recycled materials and is printed using 100 percent biodegradable soy ink.
The pans deliver superior heat conductivity, requiring less energy to achieve the desired cooking temperature. Harder than stainless steel, the skillet's hard anodized exterior is dense, nonporous, and highly wear-resistant for extra durability and professional performance as well as quick and even heat distribution. Additionally, the securely riveted stay-cool steel handles are manufactured using 70 percent recycled stainless steel and is oven-safe to 500 degrees F, so food can be browned on the stovetop then transferred to the oven to finish cooking."h4"Product Features